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Caffè keto ricetta

The Recipe: Keto Iced Shaken Coffee

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Prep Time 5 minutes
Cook Time 1 minute
Servings 1 People
Calories 140 kcal

Notes

Now that you understand the science, let’s move on to the practical part. This recipe is incredibly quick and simple — perfect for any time of day.

Recipe Details

Attribute Detail
Prep Time 5 minutes
Course Breakfast, Drinks, Snack
Cuisine British, American
Servings 1 person
Equipment Shaker with a screw-top lid (or a blender), Tall 400ml glass

Ingredients

  • 1 shot of espresso (or 100ml of unsweetened cold brew coffee), chilled
  • 15 ml (1 tablespoon) of Pure MCT C8 KetoBrain Oil
  • 150 ml of unsweetened plant-based milk (almond or coconut)
  • Ice cubes to taste
  • Keto-friendly sweetener to taste (optional, e.g. erythritol or stevia)
  • 1/4 teaspoon of xanthan gum (optional, for creaminess and stability)
Including xanthan gum is a pro tip: just a tiny amount acts as an emulsifier, preventing separation and ensuring a smooth, velvety texture.

Preparation

  1. Build the Base: Pour the chilled coffee, plant-based milk, and KetoBrain C8 Oil into the shaker.
  2. Add Creaminess (Optional): Add the sweetener and xanthan gum.
  3. Shake It Up: Add 4–5 ice cubes, close the shaker, and shake vigorously for 30 seconds.
  4. Serve & Enjoy: Fill the glass with extra ice and pour in your keto beverage.

Benefits & Nutritional Highlights

  • Quick Energy: Thanks to C8, ketones are instantly available.
  • Zero Sugar: Sweetness without the guilt.
  • Cognitive Support: Helps with focus and mental clarity.
  • Guaranteed Refreshment: Perfect for the hottest days.
  • Keto-Friendly: Supports your metabolism without compromise.
 
 
 

Nutrition

Serving: 150mlCalories: 140kcalFat: 15gSaturated Fat: 14g
Tried this recipe?Let us know how it was!