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pumpkin pesto

PUMPKIN PESTO RECIPE

How to Make Orange Pumpkin Pesto with Benvolio's Organic Pumpkin Seed Oil: Here's a simple yet mouthwatering pumpkin pesto recipe for you:
Prep Time 10 minutes
Course Appetizer
Cuisine Italian
Servings 2 people

Equipment

  • 1 Bowl
  • 1 food processor
  • measuring cups

Ingredients
  

  • 2 cups Diced orange pumpkin
  • 1 cup Fresh basil
  • 2 cloves Garlic
  • ½ cup Grated parmesan cheese
  • ¼ cup Benvolio 1938 Organic Pumpkin Seed Oil.
  • Salt & pepper to taste

Instructions
 

  • Boil the pumpkin until tender. Drain and let it cool..
    pumpkin pesto
  • In a food processor, blend pumpkin, basil, garlic, and Parmesan cheese until smooth.
    pumpkin pesto
  • While blending, gradually add Benvolio's Pumpkin Seed Oil until you achieve a creamy texture.
  • Season with salt and pepper.
    pumpkin pesto
  • Enjoy your homemade orange pumpkin pesto with your preferred dishes!

Notes

The orange pumpkin pesto, especially when prepared with Benvolio's Organic Pumpkin Seed Oil, is not just a sauce; it's an experience. A blend of history, taste, and health – it's a culinary marvel waiting to grace your table
Keyword pumpkin pesto recipie
Tried this recipe?Let us know how it was!