Benvolio 1938 Organic Porcini Mushrooms Infused Extra Virgin Olive Oil is particularly indicated for flavoring risotti, short cut pasta and stewed meat. Deep and earthy with a delicate and refined quality that suits simple dishes and elevates them to the next level. Excellent drizzled over pasta, bruschetta, pizza and focaccia as well as over your favorite roasted vegetables, meats, and fish.
Benvolio 1938 Organic Porcini Mushrooms Infused Extra Virgin Olive Oil pairs well with a variety of pasta styles, from comforting to sophisticated. Common pasta flavors like cheese, mushroom and garlic complement the unique porcini taste. A dash of porcini oil can elevate your pasta to that of a five-star Italian restaurant menu item.
Benvolio 1938’s natural artisan oils provide the perfect touch to make a gourmet breakfast, lunch, or dinner. We strive to make carefully crafted, sustainable products. Expeller-pressed, Non-GMO and Kosher.
Spesso acquistati insieme
Healthy ingredients and benefits
for a healthy life
CONDIMENT BASED ON ORGANIC EXTRA VIRGIN OLIVE OIL AND PORCINI MUSHROOMS
Did you know that …
The dressing based on Organic Extra Virgin Olive Oil and Porcini Mushrooms Benvolio 1938 is produced with oil extracted from a careful selection of best olives from organic farming and natural aroma of real porcini. Benvolio 1938 pays particular attention to the selection of organic seeds and fruits to produce the best organic oil! Benvolio has been involved in researching the best seeds and oils since 1938 and guarantees the quality and quality of the product throughout the supply chain.
Rich in monounsaturated fatty acids which contribute to the maintenance of normal blood cholesterol levels.
Source of Vitamin E , a powerful natural antioxidant that helps prevent cell damage from oxidative stress.
Extra virgin olive oil with porcini mushrooms ... A thousand uses!
Sauces and gravies
Taste the difference
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